Essential & Royal Blends (Garam Masalas)

• Color
• Rich Brown

• Flavor
• Highly aromatic, warm, and sweet-spicy (Top notes of Cardamom and Mace)

• Grade
• Food grade

• Ingredients
• Premium blend of Cardamom, Cinnamon, Cloves, Nutmeg, Mace (Javitri), Shahi Jeera, and Black Pepper.

• Moisture (%)
• Below 7% to 9% (Lower moisture helps preserve the delicate "Shahi" aroma).

• Oil Content %
• 3.0% to 4.5% (Significantly higher due to the high concentration of Cloves, Cinnamon, and Cardamom)

• Physical Form
• Fine Powder

• Processing
• Blended

• Product Name
• Shahi Garam Masala

• Product Type
• Dried

• Purity(%)
• 100

• Shape
• Powder

• Shelf Life
• 12 Months

• Storage
• Dry Place

• Taste
• Intensely Aromatic, Warm & Sweet-Spicy

• Usage
• Best added at the final stage of cooking for maximum aroma.

• Variety
• Premium Aromatic / Royal Finishing Blend.

• Weight
• 100 Grams (g)

• Color
• Brown

• Flavor
• Authentic Indian

• Grade
• Food Grade

• Ingredients
• Blended Whole Spices (Cumin, Coriander, Cardamom, Cinnamon, Cloves)

• Moisture (%)
• < 10%

• Oil Content %
• Natural Volatile Oils

• Physical Form
• powder

• Processing
• Blended

• Product Name
• Garam Masala

• Product Type
• Dried

• Purity(%)
• 100%

• Shape
• Powder

• Shelf Life
• 12 Months

• Storage
• Store in a cool, dry place. Keep away from moisture & sunlight.

• Taste
• Aromatic & Warm

• Usage
• For enhancing taste in Curries, Dals, and Vegetables

• Variety
• Blended Spices

• Weight
• 1 Kilograms (kg)

• Color
• Brown

• Grade
• Food grade

• Shape
• Powder

• Shelf Life
• Up to 24 Months

• Storage
• Dry Place

• Usage
• Food

• Weight
• 25 Grams (g)

• Color
• Brown

• Grade
• Food grade

• Shelf Life
• Up to 24 Months

• Storage
• Dry Place

• Usage
• Food

• Weight
• 25 Grams (g)

• Color
• Brown

• Grade
• Food grade

• Storage
• Dry Place

• Usage
• Food

• Weight
• Requirement based Grams (g)